How to make te de canela (cinnamon tea) — CATSips

A soothing installment of a catsup beverage column

One of the easiest teas to prepare from scratch. All you need to seek out is cinnamon sticks (ceylon soft). Part of catsup magazine’s cat-sips section.

How to Prepare Cinnamon Tea

Ingredients

a blue cat sips logo has a martini glass for the i in sips

Hot water — how much tea do you need?

Cinnamon sticks — a few sticks broken up for multiple cups

Steps

Bring water to a boil.  Unravel the cinnamon sticks — ceylon cinnamon’s layers break apart. As soon as small bubbles show up, you can toss the unraveled sticks in.

Watch until the water turns a nice golden brown. I heat mine until it pours amber.

Sweeten with sugar or honey if you’d like. Creamer or milk can be added according to preference. Enjoy!

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